AgriAddict ICAR AIEEA PG Horticulture Master Course 2026 Content outline


SI. No

Topic

Mentor Name

I

Basic horticulture

1

Definition, branches, classification of fruits

Mukesh sir

2

Morphology of plant

Mukesh sir

3

Bearing and unfruitfulness in fruits

Mukesh sir

4

Layout of orchard and calculation number. of plants

Mukesh sir

5

Propagation of plant

Mukesh sir

6

Graft incompatible and training, pruning

Mukesh sir

7

Nutrition of plants and climate

Mukesh sir

8

Application of Plant Growth Regulators and role of sex modification in vegetables and dormancy and its types.

Mukesh sir

9

Apomixis, polyembryonic and parthenocarpy

Mukesh sir

10

Protected cultivation of horticultural crops

Mukesh sir

11

PPV & FR, Seed production in vegetables

Mukesh sir

12

Biofertilizer applications in horticultural crops

Mukesh sir

13

Physiological disorders in fruits and vegetables

Mukesh sir

14

Biotechnological approaches in horticultural crops

Mukesh sir

15

Convention on Biological diversity and types of protocols in plant protection.

Mukesh sir

II

POMOLOGY

1

Mango

Mukesh sir

2

Banana

Mukesh sir

3

Papaya

Mukesh sir

4

Citrus

Mukesh sir

5

Guava

Mukesh sir

6

Sapota

Mukesh sir

7

Jackfruit

Mukesh sir

8

Pineapple

Mukesh sir

9

Avocado

Mukesh sir

10

Grapes

Mukesh sir

11

Mangosteen and Karonda

Mukesh sir

12

Apple

Mukesh sir

13

Pear

Mukesh sir

14

Peach

Mukesh sir

15

Plum

Mukesh sir

16

Almond

Mukesh sir

17

Apricot

Mukesh sir

18

Walnut and Pecan nut

Mukesh sir

19

Kiwifruit

Mukesh sir

20

Cherry

Mukesh sir

21

Strawberry

Mukesh sir

22

Litchi and Rambutan

Mukesh sir

23

Passionfruit and Persimmon

Mukesh sir

24

Carambola and Loquat

Mukesh sir

25

Pomegranate

Mukesh sir

26

Date palm

Mukesh sir

27

Custard apple

Mukesh sir

28

Fig

Mukesh sir

29

Aonla and Phalsa

Mukesh sir

30

Ber and Bael

Mukesh sir

31

Jamun

Mukesh sir

III

OLERICULTURE

1

Classification of vegetables crops

Mukesh sir

2

Type of vegetable gardening

Mukesh sir

3

Miscellaneous vegetables

Mukesh sir

4

Tomato

Mukesh sir

5

Brinjal

Mukesh sir

6

Capsicum and Chilli

Mukesh sir

7

Potato

Mukesh sir

8

Okra

Mukesh sir

9

General Cruciferae and Cauliflower

Mukesh sir

10

Cabbage

Mukesh sir

11

Sprouting broccoli and Brussels sprout

Mukesh sir

12

Knol khol and Kale

Mukesh sir

13

General cucurbits and Cucumber sex modification in cucurbits

Mukesh sir

14

Watermelon

Mukesh sir

15

Muskmelon

Mukesh sir

16

Pumpkin and Squash

Mukesh sir

17

Bottle gourd and Bitter gourd

Mukesh sir

18

Ridge gourd and Sponge gourd

Mukesh sir

19

Ash gourd and Snake gourd

Mukesh sir

20

Round snap melon and sweet, Spine gourd

Mukesh sir

21

Pointed gourd, Chow Chow and Ivy Gourd

Mukesh sir

22

General root veg. and Carrot

Mukesh sir

23

Radish

Mukesh sir

24

Turnip and Beetroot

Mukesh sir

25

General beans and Garden pea

Mukesh sir

26

French bean and Cowpea

Mukesh sir

27

Cluster bean and Dolichos bean

Mukesh sir

28

Broad bean and Winged bean

Mukesh sir

29

Lima, Jack bean, Sword bean, Runner bean

Mukesh sir

30

General tuber crops and Sweet potato

Mukesh sir

31

Tapioca and EFY

Mukesh sir

32

Taro and Yam

Mukesh sir

33

Minor tuber crops

Mukesh sir

34

General bulbs crops and Garlic

Mukesh sir

35

Onion

Mukesh sir

36

General leafy veg. And palak

Mukesh sir

37

Spinach and Amaranthus

Mukesh sir

38

Lettuce, Parsley, Celery and Chinese cabbage

Mukesh sir

39

Gen. Perennial veg. and Asparagus and Basella

Mukesh sir

40

Drumstick, Curry leaf, Leek

Mukesh sir

41

Globe artichoke, Rhubarb, Agathi

Mukesh sir

42

Post harvest and Processing of veg.

Mukesh sir

IV

FLORICULTURE

1

History of Gardening

Pruthvi Ma'am

2

Jasmine and Crossandra

Pruthvi Ma'am

3

Tuberose and Marigold

Pruthvi Ma'am

4

Chrysanthemum and Hibiscus

Pruthvi Ma'am

5

Rose

Pruthvi Ma'am

6

Carnation

Pruthvi Ma'am

7

Orchid

Pruthvi Ma'am

8

Anthurium

Pruthvi Ma'am

9

Gladiolus

Pruthvi Ma'am

10

Dahlia and Gerbera

Pruthvi Ma'am

11

China aster, alstroemeria, day lily, baby breath, stock, lotus bougainvillea, petunia

Pruthvi Ma'am

12

Bird of paradise, heliconia, amaryllis, gaillardia, zinnia, calla lily, statice, lilium

Pruthvi Ma'am

13

Annual flowers

Pruthvi Ma'am

14

Ornamental shrubs and ornamental trees

Pruthvi Ma'am

15

Ornamental Climbers and palm

Pruthvi Ma'am

16

Lawn and cactus and shade plants

Pruthvi Ma'am

V

PLANTATION CROPS

1

Tea

Mukesh sir

2

Coffee and Rubber

Mukesh sir

3

Coconut

Mukesh sir

4

Arecanut and Cocoa

Mukesh sir

5

Cashewnut

Mukesh sir

6

Oil palm and Palmyra palm

Mukesh sir

VI

SPICES AND CONDIMENTS

1

Gen. Spices and Black pepper

Anchal Ma'am

2

Cardamom

Anchal Ma'am

3

Ginger and Turmeric

Anchal Ma'am

4

Coriander and Fenugreek and Cumin

Anchal Ma'am

5

Fennel, Clove and Nutmeg

Anchal Ma'am

6

Cinnamon, Allspice and Tamarind

Anchal Ma'am

7

Saffron, Asafoetida and Paprika

Anchal Ma'am

8

Vanilla and Betel vine

Anchal Ma'am

VII

MEDICINAL AND AROMATIC

3-lecture

Mukesh sir

VIII

POST HARVEST TECHNOLOGY

3 –lecture

Mukesh sir

IX

GENERAL AGRICULTURE


ROOPA M N
PhD Scholar, Genetics and Plant Breeding

IARI, New Delhi